Fancy-Ass Tuna Melts
Recipe By: Adrianna Adarm, adapted
Serving Size: 4
Preparation Time: 10 minutes
Total: 20 minutes
1 yellow onion caramelized
2 cans tuna, drained
2 tablespoons mayonnaise
2 teaspoons Dijon mustard
1/2 small apple diced
pepper
Salt
4 slices bread
3/4 cup shredded cheese
1. Prepare caramelized onion; fry onion in olive oil for 5 minutes, add sugar and cook for another 20 minutes
2. In a medium bowl, combine the tuna, mayonnaise, mustard, diced apple, pepper and salt to taste.
3. Divide the caramelized onions among the slices of bread. Top with a tuna; and then a the cheese.
4. Broil until the cheese is melty and lightly browned or cook in toaster oven for 8 minutes.
